Crumb literally means: “a very small piece that falls off dry food such as bread, biscuit or cake”. For producer Jeurgens, Crumb is the newest product in our product range which is produced according to high quality standards.
Crumb can be used as a base of a cake or dessert. Besides this it is also possible to use Crumb as decoration on cakes, desserts and ice-cream. Our crumb is available in several flavours like biscuit, cinnamon, choco etc. Development of different flavours is possible so please feel free to contact us to discover the possibilities.